5 Foods That Slow Your Aging

20 Jan 2015

Basically what you eat can have a significant effect on your skin. Fighting toxins is important because a highly toxic body is like a magnet for all kinds of diseases that can harm the body. However, some foods are especially good at preventing the effects of age-related disease, aging process and other health problems.  

1.  Tomatoes

Tomatoes! They’re sweet, juicy, and delicious. They have vitamin C, which Vitamin C is good  for wound repair, for any type of tissue maintenance, and that applies to your skin. Lycopene in tomatoes are widely known for their significant antioxidant content as antioxidants properties and bone health.

2. Omega-3

Omega-3 fatty acids can reduce high blood pressure and prevent cholesterol buildup in arteries, thus reducing the risk of heart disease.  Salmon is one of foods that contains high levels of the omega-3 fats. A diet low in trans-unsaturated fat and rich in omega-3 acids also may reduce the risk leading cause of severe vision loss in people over age 50.

3. Broccoli

Broccoli has a strong and positive impact on our body’s detoxification system. Its contains carotenoids and beta-caratene the other powerful antioxidant compound. For people who look toward with the need to rebuild vitamin D, besides supplements, broccoli may be an ideal food to include in the diet.

4. Apricots

Apricots are rich in many plant antioxidants. Apricot oil contains natural sources of vitamins A,B,C and E making it deal for more mature skins in need of additional nourishment. Full of fragrance, sweet, and low in calories. Apricots also rich source of dietary fiber, antioxidants, vitamins and minerals. 

5. Oats

One cup of oats can gives you around 65% that helps your body make use important skin nutrients such as biotin and vitamin C. Oats also have a natural plant chemical that helps to prevent damage skin cells and soothes skin irritation. 


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